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Main Page Contact Francisco Duque, 912.961.3173 For Immediate Release
AASU Offers Siena in the Fall(Savannah, GA, June 1, 2007) Armstrong Atlantic State University (AASU) will host a culinary and cultural trip to Siena, Italy on November 4-11, 2007. The weeklong "Touring and Tasting in Tuscany" is designed to provide an immersion into Siena's renowned food, art, and wine. Planned with the experienced traveler in mind, the trip will offer two hands-on cooking classes, visits to Tuscan vineyards and olive production facilities, and cultural presentations by the faculty of the Dante Alighieri Society. Travelers will enjoy a welcoming dinner at a charming Tuscan restaurant, a gourmet meal, and tasting of wines, olive oils, and cheeses. The price of $3,400 includes roundtrip airfare from Savannah to Rome and ground transportation to and around Siena. Accommodations will be at an excellent hotel in the heart of Siena, with air conditioning, elevator, and breakfast. The program has a maximum capacity of 20 travelers. Application deadline is July 1, with a $400 deposit due with the application. AASU's Alumni Association, Office of Professional and Continuing Education, and Office of International Education are sponsoring the trip. For further information, contact Carol Anderson at (912) 925-9605 or andersca@mail.armstrong.edu. |
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